Kajian Struktur Dan Mekanisme Senyawa Aktif Kayu Manis Sebagai Terapi Alternatif Diabetes Melitus
Tinjauan Kimia Medisinal
DOI:
https://doi.org/10.59061/jsit.v8i1.962Keywords:
Cinnamon, Diabetes, AlternativeAbstract
Diabetes mellitus is a chronic metabolic disease characterised by hyperglycaemia due to impaired insulin secretion or action. Conventional therapies often cause side effects and limited long-term efficacy, thus encouraging the exploration of alternative therapies based on natural compounds. Cinnamon (Cinnamomum spp.) has been empirically known to have antidiabetic effects, mainly through the content of bioactive compounds such as cinnamaldehyde, eugenol, cinnamic acid, coumarin, and proanthocyanidin.
References
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Amin, S., Fauziah, G., Putri, N. A., & Azizah, F. (2025). Analisis in silico senyawa bioaktif kulit buah manggis (Garcinia mangostana L.) sebagai kandidat inhibitor enzim diabetes tipe 2. Journal of Innovative and Creativity, 1(1), 240.
Antasionasti, I., & Jayanto, I. (2021). Aktivitas antioksidan ekstrak etanol kayu manis (Cinnamomum burmani) secara in vitro. Jurnal Farmasi Udayana, 10(1), 38–47. https://doi.org/10.24843/jfu.2021.v10.i01.p05
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